University certificate
The world's largest faculty of pharmacy”
Description
Improve your knowledge through this program, where you will find the best educational material with real clinical cases. Learn here about the latest advances in the speciality to be able to perform a quality pharmaceutical practice"
With this qualification the student will have the the opportunity to study a program that brings together the most advanced and in-depth knowledge in the field, where a group of highly regarded professors with extensive international experience provides you with the most complete and up-to-date information on the latest advances and techniques in Nutrition in Kidney Diseases in Pharmacy.
Specialization in nutrition is the essential response of the professional to the needs of the population in terms of food and health care and prevention. An example of this is the growing implementation of Nutrition and Dietetics Units or Services in Spanish Hospitals, where the figure of the pharmacist takes on special relevance in the assessment of nutritional status and the planning and execution of the particular needs of each patient.
The postgraduate certificate has multimedia content that helps you acquire the knowledge that is presented, elaborated with the latest educational technology. At the same time, it will provide the student with situated and contextual learning, within a simulated environment that provides training focused on solving real problems.
As it is an online postgraduate certificate, the student is not conditioned by fixed schedules or the need to move to another physical location, but can access the contents at any time of the day, balancing their work or personal life with their academic life.
Get up to date with this postgraduate certificate in Nutrition in Kidney Diseases "
This postgraduate certificate in Nutrition in Kidney Diseases in Medicine contains the most complete and up-to-date scientific program on the market. The most important features of the program include:
- Clinical cases presented by experts in nutrition. Its graphic, schematic and eminently practical contents are designed to provide scientific and assistance information on those pharmaceutical disciplines that are essential for professional practice
- The latest diagnostic and therapeutic information on how to approach Nutrition in Kidney Diseases
- Algorithm-based interactive learning system for decision-making in the presented clinical situations
- With a special emphasis on evidence-based pharmacy and clinical nutrition research methodologies
- All of this will be complemented by theoretical lessons, questions to the expert, debate forums on controversial topics, and individual reflection assignments
- Availability of content from any fixed or portable device with internet connection
This postgraduate certificate may be the best investment you can make when selecting a refresher program, for two reasons: in addition to updating your knowledge in Nutrition in Kidney Diseases , you will obtain a qualification from TECH”
Forming part of the teaching staff is a group of professionals in the world of clinical nutrition, who bring to this course their work experience, as well as a group of renowned specialists, recognised by esteemed scientific communities.
The multimedia content developed with the latest educational technology will provide the professional with situated and contextual learning, i.e., a simulated environment that will provide an immersive training program to train in real situations.
This program is designed around Problem-Based Learning, whereby the Care Services must try to solve the different professional practice situations that arise during the course. For this reason, you will be assisted by an innovative, interactive video system created by renowned and experienced experts in the field of radiology with extensive teaching experience.
This postgraduate certificate allows training in simulated environments, which provide immersive learning programmed to train for real situations"
It includes clinical cases to bring the development of the program as close as possible to the reality of pharmaceutical care"
Objectives
The main objective of the program is the development of theoretical and practical learning, so that the pharmacist can master Nutrition in Kidney Diseases in a practical and rigorous way.
This refresher program will generate a sense of confidence in pharmacy practice, which will help you grow both personally and professionally”
General Objectives
- Update the pharmacist's knowledge on new trends in human nutrition, both in health and pathological situations through evidence-based pharmacy
- Promote work strategies based on the practical knowledge of the new trends in nutrition and its application to adult pathologies, where nutrition plays a fundamental role in treatment
- Encourage the acquisition of technical skills and abilities, through a powerful audiovisual system, and the possibility of development through online simulation workshops and/or specific training
- Encourage professional stimulation through continuous education and research
- Train the professional for research into patients with nutritional problems
Specific Objectives
- Explain the different techniques and products of basic and advanced nutritional support related to the nutrition of the patient.
- Identify patients with nutritional risk or established malnutrition susceptible to specific support
- Incorporate the nutritional treatment of the most prevalent deficiency diseases in adults
- Identify and assess the main signs of obesity and its implication in renal patients
- Manage the type II diabetic diet and other lifestyle factors with renal alterations
- Identify dietary factors involved in hyperuricemia
- Nutritionally treat patients with kidney problems
- Identify dietary and lifestyle factors involved in the genesis and treatment of osteoporosis in renal patients
Make the most of the opportunity and take the step to get up to date on the latest developments in Nutrition in Kidney Diseases in Pharmacy”
Postgraduate Certificate in Nutrition in Renal Diseases
Specialized Nutrition has become a vital need for health professionals in their care and preventive work in relation to Food and Health. In this sense, pharmacies are increasingly adopting Nutrition and Dietetics services and units, in which the pharmacist plays an important role in assessing the nutritional status and planning the specific needs of each patient. In fact, you have the opportunity to deepen in these aspects applied to renal diseases with this Postgraduate Certificate in Nutrition in Renal Diseases.
Assess the nutritional status in your pharmacy using innovative strategies.
This Postgraduate Certificate in Nutrition in Renal Diseases offers a tour of Bioenergetics and Nutrition, evaluating the methods of assessment of energy expenditure. Similarly, it will delve into glomerular disorders and tubulopathy or Dialysis and Predialysis in cases of CKD. All of this will be taught by a group of highly qualified professors with extensive international experience. And always, of course, 100% online.