An online course, which offers the excellent opportunity to update knowledge in a simple way and with access 24 hours a day"

This postgraduate certificate is aimed at medical professionals who wish to be aware of the most recent studies that affect the recommended diet in patients with chronic kidney failure, diabetes, pancreatic insufficiency or liver cirrhosis. For this purpose, it will have an expert teaching team in this field that will provide students with their extensive knowledge. 

Thanks to this program, students will be able to know the recent advances in the minimum daily intake of both protein and energy, taking into account the physical characteristics of the patients, their the age, to improve their quality of life and the control of their disease. In addition, the medical professional will update his knowledge in the techniques and methods used in the present to perform a close nutritional monitoring of the affected people.

An advanced degree offered by TECH with the aim of allowing the medical professional to acquire a renewal of his knowledge with a practical and current approach. Therefore, the students will have a library of multimedia resources and content to access in its entirety from the beginning of the Diploma, 24 hours a day, without face-to-face sessions or fixed schedules. In this way, you will be able to take an elite course while balancing your professional and personal responsibilities.

Access a renewed and updated knowledge on non-alcoholic Hepatic Steatosis and its approach to nutrition”

This postgraduate certificate in Nutrition in Renal, Hepatic and Pancreatic Diseases contains the most complete and up-to-date scientific program on the market. The most important features include:

• The development of practical cases presented by experts in Nutrition and Endocrinology
• The graphic, schematic, and practical contents with which they are created, provide scientific and practical information on the disciplines that are essential for professional practice
• Practical exercises where the self-assessment process can be carried out to improve learning
• Its special emphasis on innovative methodologies
• Theoretical lessons, questions to the expert, debate forums on controversial topics, and individual reflection work
• Content that is accessible from any fixed or portable device with an Internet connection

A 100% online degree that will show the latest tools used in nutrition consultation"

The program’s teaching staff includes professionals from the sector who contribute their work experience to this educational program, as well as renowned specialists from leading societies and prestigious universities.  

Its multimedia content, developed with the latest educational technology, will provide the professional with situated and contextual learning, i.e., a simulated environment that will provide an immersive education programmed to learn in real situations.

This program is designed around Problem-Based Learning, whereby the professional must try to solve the different professional practice situations that arise during the academic year For this purpose, the students will be assisted by an innovative interactive video system created by renowned and experienced experts.

Guided by a specialized teaching team you will be aware of the advances in the nutritional contribution for kidney transplants"

Update all your knowledge on the metabolic alterations produced by chronic diabetes"

This postgraduate certificate provides students with the most up-to-date knowledge regarding nutrition in kidney, liver and pancreatic diseases. A goal that will reach the medical professional thanks to the contribution of multimedia material and cases of practical simulations provided by the team of experts who teach this program. In this way, at the end of the 150 teaching hours of this course, the health professional will have achieved his goals of renewal of knowledge.

A program that provides the latest lines of research in diet for diseases such as Cirrhosis of the Liver and Vesicular Lithiasis" 

General Objectives

• Broaden knowledge and incorporate advanced and innovative knowledge in food and nutrition in the daily clinical practice of the Dietitian-Nutritionist
• Revise the fundamental aspects of healthy eating, with a current approach aimed at risk prevention
• Delve into the correct management of daily nutrition 
• Examine the most common syndromes and symptoms related to nutritional problems

Specific Objectives

• Update knowledge of renal, hepatic and pancreatic functions and pathologies, and their relationship with nutrition
• Assess clinical cases, application tools in nutrition consultation
• Plan nutritional treatments based on scientific evidence and assessment of evolution

This postgraduate certificate will allow the professional to update their knowledge in nutritional treatments for renal diseases based in scientific evidence"