With this Professional Master's Degree in Flavor Design you will update your knowledge with the help of expert teachers.
Professional Master's Degree in Enology, make the leap to the Viticulture industry and become skilled in the clarification and stabilization of wines.
Become an expert in Viticulture and master the techniques for the care of the vine with this high-level Postgraduate Diploma.
Postgraduate Diploma in Enological Chemistry, delve into the composition of wine alongside references in Enology.
Postgraduate Diploma in Sensory Analysis in Enology, perfect your sensory level in key aspects of tasting.
Specialize in Winemaking with this high-level Postgraduate Diploma.
With this Postgraduate Diploma you will update your knowledge for the correct Flavor Design Applied to Gastronomy.
Acquire the best Procedures and Techniques for Flavor Design with this Postgraduate Diploma.
Postgraduate Certificate in Specialty Wine Production, master the most sophisticated production methods.
Postgraduate Certificate in Sparkling Wine Production, master fermentation processes and advanced methods.
Postgraduate Certificate in White Wine Production, become a specialist through this advanced program.
The sensory world has changed. New tastes and demands and market evolution have brought gastronomy to a u... See more
Start: 2023-12-15 00:00:00.0000000
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Consuming wine in moderation helps protect individuals from coronary heart disease and stroke, due to the... See more
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Climate change is wreaking havoc on the agri-food industry. High temperatures pose a threat to crops and,... See more
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Winemaking has always been a highly delicate production process and has always been based on the quality ... See more
The wine industry offers a multitude of essences that are clearly distinguishable by wine lovers. This is... See more
The composition of wines is extremely complex and, in order to produce a high-quality wine product, it is... See more
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Gastronomy has entered a new level. Consumers are increasingly demanding work that incorporates not only ... See more
The sensory world has changed. New tastes, demands and market evolution have brought gastronomy to a uniq... See more
The unique characteristics of liqueur wines, natural sweet wines, noble rottenness wines and veil wines, ... See more
The carbonation of wine is the process that, for example, identifies France's own champagne. However, som... See more
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White wine is booming as it is taking center stage among the varieties of this product. Nowadays, it no l... See more
Start: 2024-01-31 00:00:00.0000000