University certificate
The world's largest faculty of veterinary medicine”
Introduction to the Program
La seguridad alimentaria es primordial para la salud de las personas. Por eso, es necesario controlar todos los procesos de la creación de nuevos productos”
En este Postgraduate certificate se presentan los sistemas de I+D+i en el desarrollo de nuevos alimentos en diferentes sectores del campo alimentario que necesitan de nuevas tecnologías, nuevos procesos y sistemas de seguridad alimentaria cada vez más específicos y adaptados a las características de los nuevos alimentos.
Se trata de un campo de interés creciente en la tecnología alimentaria como es la producción y uso de nuevos ingredientes, obtenidos de fuentes diversas.
Esta formación analiza los sistemas de investigación y desarrollo actuales en el diseño y uso de nuevos ingredientes, haciendo especial hincapié en la importancia de preservar la seguridad alimentaria de los mismos y de los alimentos en los que se utilizan.
El Postgraduate certificate en Food Development and Innovationde TECH Global University es el más completo entre las formaciones quexe se ofrece en las universidades en este momento porque está dirigido a la gestión integral de la inocuidad de los alimentos.
Asimismo, el programa contará con la participación de un prestigioso Director Invitado Internacional, quien ofrecerá una exhaustiva Masterclass que contribuirá a que los egresados desarrollen competencias avanzadas para formular nuevos productos alimenticios que cumplan con los requisitos nutricionales de sabor y textura. En sintonía con esto, los nutricionistas estarán altamente cualificados para superar cualquier problema que surja durante el proceso de elaboración de nuevos comestibles.
Los docentes de este Postgraduate certificate son expertos en legislación alimentaria y normativa en materia de calidad e inocuidad, validación de metodologías y procesos, digitalización de la gestión de la calidad, investigación y desarrollo de nuevos alimentos y finalmente, la coordinación y ejecución de proyectos de I+D+i.
Se trata de un proyecto educativo comprometido en formar profesionales de alta calidad. Un programa ideado por profesionales especializados en cada materia específica que se encuentran cada día con nuevos retos.
Un reconocido Director Invitado Internacional impartirá una rigurosa Masterclass sobre los procesos más avanzados de obtención de ingredientes alimentarios con aplicación industrial”
Este Postgraduate certificate en Food Development and Innovation contiene el programa universitario más completo y actualizado del mercado. Las características más destacadas de la formación son:
- El desarrollo de casos prácticos presentados por expertos en seguridad alimentaria veterinaria
- Los contenidos gráficos, esquemáticos y eminentemente prácticos con los que están concebidos recogen una información científica y práctica sobre aquellas disciplinas indispensables para el ejercicio profesional
- Las novedades sobre Desarrollo de Nuevos Alimentos
- Los ejercicios prácticos donde realizar el proceso de autoevaluación para mejorar el aprendizaje
- Su especial hincapié en metodologías innovadoras en Desarrollo de Nuevos Alimentos
- Las lecciones teóricas, preguntas al experto, foros de discusión de temas controvertidos y trabajos de reflexión individual
- La disponibilidad de acceso a los contenidos desde cualquier dispositivo fijo o portátil con conexión a internet
Este Postgraduate certificate es la mejor inversión que puedes hacer en la selección de un programa de actualización para poner al día tus conocimientos en Food Development and Innovation”
Incluye, en su cuadro docente, a profesionales pertenecientes al ámbito de la seguridad alimentaria veterinaria, que vierten en esta formación la experiencia de su trabajo, además de reconocidos especialistas de sociedades de referencia y universidades de prestigio.
Su contenido multimedia, elaborado con la última tecnología educativa, permitirá al profesional un aprendizaje situado y contextual, es decir, un entorno simulado que proporcionará una formación inmersiva programada para entrenarse ante situaciones reales.
El diseño de este programa se centra en el Aprendizaje Basado en Problemas, mediante el cual el especialista deberá tratar de resolver las distintas situaciones de práctica profesional que se le planteen. Para ello, el profesional contará con la ayuda de un novedoso sistema de vídeo interactivo realizado por reconocidos expertos en desarrollo de nuevos alimentos y con gran experiencia.
Esta formación cuenta con el mejor material didáctico, lo que te permitirá un estudio contextual que te facilitará el aprendizaje"
Este Postgraduate certificate 100% online te permitirá compaginar tus estudios con tu labor profesional a la vez que aumentas tus conocimientos en este ámbito"
Why study at TECH?
TECH is the world’s largest online university. With an impressive catalog of more than 14,000 university programs available in 11 languages, it is positioned as a leader in employability, with a 99% job placement rate. In addition, it relies on an enormous faculty of more than 6,000 professors of the highest international renown.
Study at the world's largest online university and guarantee your professional success. The future starts at TECH”
The world’s best online university according to FORBES
The prestigious Forbes magazine, specialized in business and finance, has highlighted TECH as “the world's best online university” This is what they have recently stated in an article in their digital edition in which they echo the success story of this institution, “thanks to the academic offer it provides, the selection of its teaching staff, and an innovative learning method aimed at educating the professionals of the future”
A revolutionary study method, a cutting-edge faculty and a practical focus: the key to TECH's success.
The most complete study plans on the university scene
TECH offers the most complete study plans on the university scene, with syllabuses that cover fundamental concepts and, at the same time, the main scientific advances in their specific scientific areas. In addition, these programs are continuously being updated to guarantee students the academic vanguard and the most in-demand professional skills. In this way, the university's qualifications provide its graduates with a significant advantage to propel their careers to success.
TECH offers the most comprehensive and intensive study plans on the current university scene.
A world-class teaching staff
TECH's teaching staff is made up of more than 6,000 professors with the highest international recognition. Professors, researchers and top executives of multinational companies, including Isaiah Covington, performance coach of the Boston Celtics; Magda Romanska, principal investigator at Harvard MetaLAB; Ignacio Wistumba, chairman of the department of translational molecular pathology at MD Anderson Cancer Center; and D.W. Pine, creative director of TIME magazine, among others.
Internationally renowned experts, specialized in different branches of Health, Technology, Communication and Business, form part of the TECH faculty.
A unique learning method
TECH is the first university to use Relearning in all its programs. It is the best online learning methodology, accredited with international teaching quality certifications, provided by prestigious educational agencies. In addition, this disruptive educational model is complemented with the “Case Method”, thereby setting up a unique online teaching strategy. Innovative teaching resources are also implemented, including detailed videos, infographics and interactive summaries.
TECH combines Relearning and the Case Method in all its university programs to guarantee excellent theoretical and practical learning, studying whenever and wherever you want.
The world's largest online university
TECH is the world’s largest online university. We are the largest educational institution, with the best and widest online educational catalog, one hundred percent online and covering the vast majority of areas of knowledge. We offer a large selection of our own degrees and accredited online undergraduate and postgraduate degrees. In total, more than 14,000 university degrees, in eleven different languages, make us the largest educational largest in the world.
TECH has the world's most extensive catalog of academic and official programs, available in more than 11 languages.
Google Premier Partner
The American technology giant has awarded TECH the Google Google Premier Partner badge. This award, which is only available to 3% of the world's companies, highlights the efficient, flexible and tailored experience that this university provides to students. The recognition as a Google Premier Partner not only accredits the maximum rigor, performance and investment in TECH's digital infrastructures, but also places this university as one of the world's leading technology companies.
Google has positioned TECH in the top 3% of the world's most important technology companies by awarding it its Google Premier Partner badge.
The official online university of the NBA
TECH is the official online university of the NBA. Thanks to our agreement with the biggest league in basketball, we offer our students exclusive university programs, as well as a wide variety of educational resources focused on the business of the league and other areas of the sports industry. Each program is made up of a uniquely designed syllabus and features exceptional guest hosts: professionals with a distinguished sports background who will offer their expertise on the most relevant topics.
TECH has been selected by the NBA, the world's top basketball league, as its official online university.
The top-rated university by its students
Students have positioned TECH as the world's top-rated university on the main review websites, with a highest rating of 4.9 out of 5, obtained from more than 1,000 reviews. These results consolidate TECH as the benchmark university institution at an international level, reflecting the excellence and positive impact of its educational model.” reflecting the excellence and positive impact of its educational model.”
TECH is the world’s top-rated university by its students.
Leaders in employability
TECH has managed to become the leading university in employability. 99% of its students obtain jobs in the academic field they have studied, within one year of completing any of the university's programs. A similar number achieve immediate career enhancement. All this thanks to a study methodology that bases its effectiveness on the acquisition of practical skills, which are absolutely necessary for professional development.
99% of TECH graduates find a job within a year of completing their studies.
Postgraduate Certificate in Food Development and Innovation
Due to the constant research and studies carried out in the area, added to the continuous implementation of new technologies used in the improvement of its production and safety processes, food development stands out as one of the most evolving fields in the veterinary sector in recent times. This continuous modernization leads professionals specialized in the field to actively search for academic updating programs that allow them an optimal and adequate approach to the sector's novelties. Understanding this situation, at TECH Global University we have designed a Postgraduate Certificate in Food Development and Innovation, focused on the training of the professional with respect to the new current trends in the elaboration of food products. Similarly, in this postgraduate course special emphasis will be placed on the modernization of aspects such as the important role of innovation in the design and development of functional foods and nutraceuticals; followed by the possibilities present in the implementation of enzymatic technology for the production of new food ingredients.
Study an online Postgraduate Certificate in food development and innovation
Modern food development involves, by the nature of its practices, the integration of a wide list of new technologies and processes, being necessary in professionals specialized in the field an extensive knowledge in the various current possibilities of the sector. In our program you will approach food production from the identification of the different and innovative ways of development of the area. In addition, it deepens in the update of the following topics: the knowledge of new technologies and tools used for the isolation, purification and enrichment of functional ingredients; followed by the identification of the characteristics of the new systems used in food preservation.