The world's largest faculty of nutrition”

In an effort to improve production chains and guarantee the proper application of processes that help to ... See more

In recent years, child nutrition has been the focus of attention due to the increase in overweight and ob... See more

The food industry is a key sector in the global economy and is essential for feeding the population. Howe... See more

Scientific research in the field of Microbiota has been booming in recent decades, aimed both at the stud... See more

Hair removal is already considered a normal habit in society. Millions of people, regardless of race, age... See more

The ultimate goal of this program in Nutrition and Feeding is to specialize and update nutritionists in t... See more

To have a clear idea of the progress of an investigation, it is necessary to have graphic tools that easi... See more

This specialization's innovative format allows nutritionists to learn autonomously and to make the best u... See more

Phytotherapy applied to the nutritional field can be a complementary option for the treatment of gynecolo... See more

The unique characteristics of liqueur wines, natural sweet wines, noble rottenness wines and veil wines, ... See more

The area of Fundamentals of Biology and Microbiology in Food Industry addresses the knowledge and tools n... See more