A complete and fully updated postgraduate certificate in Swine Production and Health with the most complete and effective educational program in the online teaching market"

The globalization that has emerged in recent years and its relationship with animal health and, therefore, with public health is a topic of worldwide interest, where the increase in international trade and structural changes in the state have favored the emergence and spread of global health phenomena that represent risks, challenges and opportunities for producers and consumers. 

In spite of the important results achieved in disease control and prevention, there are still sanitary problems in the swine production sector that require a therapeutic solution. The sector continues to be threatened by new or re-emerging diseases, so that the use of antibacterial treatments is still a necessary tool in pig farming. 

However, the fight against diseases must be carried out in an integrated manner, on several fronts, such as hygienic measures for cleaning and disinfection, vector control, stress-free animal management, personnel hygiene, visitor control, animal quarantine, isolation and protection of buildings.  

Thus, the syllabus provides a solid and updated training in Swine Production and Health, enabling them to successfully address the work of veterinary specialists in companies and industries dedicated to swine production.   

Join the elite, with this highly effective educational program and open new paths to help you advance in your professional progress"

This postgraduate certificate in Swine Production and Health contains the most complete and up-to-date program on the market. The most important features include:

• The latest technology in online teaching software
• A highly visual teaching system, supported by graphic and schematic contents that are easy to assimilate and understand
• Practical cases presented by practicing experts
• State-of-the-art interactive video systems
• Teaching supported by telepractice
• Continuous updating and recycling systems
• Autonomous learning: full compatibility with other occupations
• Practical exercises for self-assessment and learning verification
• Support groups and educational synergies: questions to the expert, debate and knowledge forums
• Communication with the teacher and individual reflection work
• Content that is accessible from any fixed or portable device with an Internet connection
• Supplementary documentation databases are permanently available, even after finishing the course

A complete educational program that will allow you to acquire the most advanced knowledge in all areas of veterinary intervention"

The teaching staff is made up of professionals from different fields related to this specialty. In this way, TECH makes sure to offer the educational update in line with its objective. A multidisciplinary team of professionals trained and experienced in different environments, who will develop the theoretical knowledge in an efficient way, but, above all, will put their own experience at the service of the professional. 

This mastery of the subject matter is complemented by the effectiveness of the methodological design. Developed by a multidisciplinary team of e-learning experts. In this way, the professional will be able to study with a range of comfortable and versatile multimedia tools that will provide the operability needed in the field.   

The design of this program is based on problem-based learning: an approach that conceives learning as an eminently practical process. To achieve this remotely, telepractice will be used:  with the help of an innovative interactive video system, and Learning from an Expert. 

With the experience of working professionals and the analysis of real success stories, in a high-impact training approach"

With a methodological design based on proven teaching techniques, this innovative course will take you through different teaching approaches to allow you to learn in a dynamic and effective way"

Our objective is to prepare highly qualified professionals for the working An objective that is complemented, moreover, in a global manner, by promoting human development that lays the foundations for a better society. This objective is materialized in helping professionals to reach a much higher level of competence and control. A goal that, in just a few months, you will be able to achieve with high intensity and effective educational program. 

If your objective is to broaden your skills set to include new paths of success and development, this is your Professional Master's Degree: a training that aspires to excellence"

General Objective

• Develop specialized knowledge in the field of Animal Production and Health
• Analyze the impact of livestock production on public health 
• Examine the concept of Globalization 
• Justify the term "One Health" and its relationship with veterinary medicine
• Analyze which are the competent authorities from the veterinarian's point of view
• Specify which communications should be made to the competent authorities
• Develop advanced capabilities in the field of Swine Production and Health
• Integrate knowledge to address real problems and propose models and solutions in an efficient, effective, reasoned, and correct way 
• Offer specialized technical support, which can be an added value in each farm that is assessed 
• Control or eradicate diseases with economic repercussions 

Specific Objectives

• Determine the biosecurity measures in livestock production
• Analyze the veterinary controls to be carried out at border control
• Identify zoonotic diseases and their communication to the authorities
• Classify antibiotics according to their group of use in animals within the framework of antibiotic resistance
• Determine the competent bodies in the field of animal health
• Specify which notifications should be made to the competent authority and in what manner
• Analyze the different animal identification systems depending on the species in question
• Develop specialized knowledge on livestock diseases whose declaration is mandatory
• Examine the existing innovations in animal health and the perspectives of the field
• Analyze and apply, autonomously, the concepts, tools and management related to sanitation in pig farming
• Diagnose and define with certainty the etiology of the pathology, pathophysiological mechanisms of the main diseases affecting swine production
• Propose diagnostic methods, treatments within the legal framework, and prevention methods related to swine health
• Improve facilities, management, and feeding, in order to obtain maximum productive performance
• Guide and demonstrate that animal welfare conditions at all stages allow a higher performance in swine production
• Design farms, minimizing the negative impact on the environment
• Identify opportunities for improvement on farms and replicate the knowledge to people working in swine production

A path to achieve education and professional growth that will propel you towards a greater level of competitiveness in the employment market"