Description

Specialize in sports nutrition with this Advanced Master's Degree and offer your patients more personalized treatment" 

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Sports have become widespread throughout society, and nowadays, many people have included physical exercise in their routines. However, limited knowledge in this field has also led to an increase in the number of medical consultations, either for injuries or even for preventive purposes. In this sense, nurses have become highly qualified professionals who are able to provide nutritional advice to athletes. For this reason, TECH has decided to focus on this sector, creating this advanced master’s degree in Comprehensive Sports Nutrition, which compiles the most important information for nursing professionals.

As such, a high-level teaching team, with years of experience in the sector, has compiled the most comprehensive, up-to-date information, which, in addition to offering great theoretical content, contains a wide range of practical cases that will be fundamental to consolidate knowledge more quickly and efficiently. Therefore, nurses will be able to provide athletes with nutritional guidance as part of their daily work with increased confidence.

Specifically, this program's syllabus provides a global vision of sports nutrition, while focusing on the most important and innovative aspects: Invisible training or proper diet for athletes, and nutrition before, during and after exercise. Additionally, it includes information related to professionals with different personal situations and different sports activities, specifying in each case the best dietary recommendations, with the objective that the nurse has a complete knowledge that allows them to adapt to each user during the development of their daily practice. 

In short, TECH’s aim with this program is to provide a unique opportunity that professionals in the sector cannot miss out on, as it provides the most up-to-date information and, above all, an innovative teaching methodology, with a multitude of teaching resources that allow for quality online education. This, together with the quality of the teachers, has made it a benchmark program in the field of sports nutrition for nurses. It is also essential for those who have to combine their learning with the rest of their daily obligations, since they will be able to study at any time and from anywhere, and the student will be able to self-manage their own study time. Undoubtedly, a clear plus in the panorama of postgraduate programs that currently exist. 

Stand out in the nursing field by expanding your knowledge in sports nutrition" 

This advanced master’s degree in Comprehensive Sports Nutrition contains the most complete and up-to-date academic program on the market. The most important features of the program include: 

  • The latest technology in online teaching software
  • A highly visual teaching system, supported by graphic and schematic contents that are easy to assimilate and understand
  • Practical cases presented by practising experts
  • State-of-the-art interactive video systems
  • Teaching supported by remote training
  • Continuous updating and retraining systems
  • Autonomous learning: full compatibility with other occupations
  • Practical exercises for self-evaluation and learning verification
  • Support groups and educational synergies: questions to the expert, debate and knowledge forums
  • Communication with the teacher and individual reflection work
  • Content that is accessible from any, fixed or portable device with an Internet connection
  • Complementary resource banks that are permanently available

Enroll in this advanced master’s degree and have direct and unlimited access to all its resources" 

The teaching staff for this program is composed of practicing professionals. This way, TECH can fulfill the objective of academic updating that it has set for itself. A multidisciplinary staff of experienced professionals from a variety of environments, who will develop theoretical knowledge in an efficient manner, but above all, will put at the service of the students, practical knowledge derived from their own experience.   

This command of the subject is complemented by the effectiveness of the methodological design of this Grand Master. As such, it was developed by a multidisciplinary team of e-learning experts and integrates the latest advances in educational technology, allowing students to study with a range of convenient and versatile multimedia tools that will give them the operational skills they need for their training.   

The design of this program is based on Problem-Based Learning, an approach that conceives learning as a highly practical process. To achieve this remotely, TECH will use telepractice. With the help of an innovative interactive video system and Learning from an Expert, students will be able to acquire the knowledge as if they were facing the scenario they are currently learning. A concept that will allow students to integrate and memorize what they have learnt in a more realistic and permanent way.

TECH offers you the most comprehensive and innovative educational material on the current academic scene"

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Completing this program will allow you to expand your training in an area of high demand, becoming an expert in Sports Nutrition"

Objectives

The main objective of this TECH advanced master’s degree in Comprehensive Sports Nutrition is to provide nurses with the qualifications they need to turn their career around, being better able to treat athletes who come to the clinic and who require nutritional advice. Undoubtedly, a program that will become a fundamental guide to this branch of knowledge that is being increasingly taken into account to improve the health of patients.

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Achieve your academic goals by completing this advanced master’s degree offered by TECH"  

General Objectives

  • Update the professional's knowledge of new trends in human nutrition
  • Promote work strategies based on the practical knowledge of the new trends in nutrition and their application to athletes 
  • Encourage the acquisition of technical skills and abilities, through a powerful audiovisual system, and the possibility of development through online simulation workshops and/or specific training
  • Encourage professional stimulation through continuous education and research
  • Train the professional for research into patients with nutritional problems
  • Handle advanced knowledge on nutritional planning in professional and non-professional athletes for the healthy performance of physical exercise
  • Manage advanced knowledge on nutritional planning in professional athletes of various fields in order to achieve maximum sports performance
  • Learn advanced knowledge about nutritional planning in professional athletes from team sports to achieve the highest sports performance
  • Manage and consolidate the initiative and entrepreneurial spirit needed to launch projects related to nutrition in physical activity and sport
  • Know how to incorporate the different scientific advances into one' s own professional field
  • Ability to work in a multidisciplinary environment
  • Advanced understanding of the context in which their area of expertise is being developed
  • Manage advanced skills in the detection of possible signs of nutritional changes associated with sports activities
  • Manage the necessary skills through the teaching-learning process that will allow them to continue training and learning in the field of sports nutrition, both through the contacts established with professors and professionals in the program, as well as on their own 
  • Specialize in the structure of muscle tissue and its role in sports
  • Know the energetic and nutritional needs of athletes in different pathophysiological situations
  • Specialize in the energetic and nutritional needs of athletes in the different situations specific to age and gender
  • Become a specialist in the dietary strategies for the prevention and treatment of injured athletes
  • Specialize in the energetic and nutritional needs of child athletes
  • Specialize in the energetic and nutritional needs of Paralympic athletes

Specific Objectives

  • Analyze the different methods for assessing nutritional status
  • Interpret and integrate anthropometric, clinical, biochemical, hematological, immunological, and pharmacological data in the patient's nutritional assessment and dietary-nutritional treatment
  • Early detection and evaluation of quantitative and qualitative deviations from the nutritional balance due to excess or deficiency
  • Describe the composition and utilities of new foods
  • Explain the different techniques and products of basic and advanced nutritional support related to the athlete’s nutrition 
  • Explain the correct use of ergogenic aids
  • Explain the current anti-doping regulations
  • Identify psychological disorders related to the practice of sport and nutrition
  • Gain an in-depth understanding of the structure of skeletal muscle
  • Understand in depth the functioning of skeletal muscle
  • Deepen understanding of the most important changes that occur in athletes
  • Delve into the mechanisms of energy production according to the type of exercise carried out
  • Further understanding of the interaction between the different energy systems that make up the muscle energy metabolism
  • Interpretation of biochemical factors to detect nutritional deficits or overtraining states
  • Interpretation of the different types of body composition in order to optimize the appropriate weight and fat percentage for the sport being practised
  • Monitoring of the athlete throughout the season
  • Planning of seasonal schedules according to individual requirements
  • Deepen understanding of the most important characteristics of the principal watersports
  • Understand the demands and requirements associated with sports activities in aquatic environments
  • Distinguish between the nutritional needs of different watersports
  • Differentiate between the main performance limiting factors caused by climate
  • Develop an acclimatization plan appropriate to the situation given
  • Deepen understanding of the physiological changes caused by high altitude
  • Establish the correct individual hydration guidelines according to the climate
  • Differentiate between the different types of vegetarian athletes
  • Gain an in-depth understanding of the main mistakes made
  • Treat the notable nutritional deficiencies of sportsmen and sportswomen 
  • Manage skills to provide the athlete with the most effective tools to combine foods
  • Establish the physiological and biochemical mechanism of diabetes both at rest and during exercise
  • Deepen the understanding of how the different insulins or medications used by diabetics work
  • Assess the nutritional requirements for people with diabetes both in their daily life and in exercise, to improve their health
  • Deepen the knowledge necessary to plan nutrition for athletes of different disciplines with diabetes, in order to improve their health and performance
  • Establish the current state of evidence on Performance Enhancing Drugs in diabetics
  • Deepen understanding of the differences between the different categories of para-athletes and their physiological-metabolic limitations
  • Determine the nutritional requirements of the different para-sportsmen in order to establish a specific nutritional plan
  • Further the knowledge necessary to establish interactions between the ingestion of pharmaceuticals in these athletes and nutrients, to avoid nutrient deficits
  • Understand the body composition of para-athletes in different sport categories
  • Apply current scientific evidence on nutritional performance enhancing drugs
  • Establish the different characteristics and needs within sports by weight category
  • Understand in depth the different nutritional strategies for preparing the athlete for competition
  • Optimize the improvement of body composition through nutritional approach
  • Explain the specific physiological characteristics to be taken into account in the nutritional approach of different groups
  • Understand in depth the external and internal factors that influence the nutritional approach to these groups
  • Determine the different phases of the injury
  • Help in the prevention of injuries
  • Improve the prognosis of the injury
  • Develop a nutritional strategy to meet the changing nutritional requirements during the injury period
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This program will improve the nurses' knowledge of sports nutrition" 

Advanced Master's Degree in Integrated Sports Nutrition for Nursing

During a sports practice, it is essential that the individual maintains an adequate nutrition that contributes to achieve the training objectives and achieve a better performance. Although this is an area mainly addressed by nutritionists, other professionals linked to the health sector such as nurses can also specialize in the subject, in order to help prevent malnutrition and related diseases. If you want to explore this field and access the most complete nutritional information, at TECH Global University you will find the ideal program, just a click away. In this Advanced Master's Degree, taught in a 100% online format, you will find a global vision of clinical and sports nutrition, complemented with the most important and innovative aspects, including current trends in nutrition and the assessment of dietary-nutritional status. In addition, you will study nutrition techniques during training, muscle-metabolic physiology of exercise and sports assessment in different stages, populations or specific conditions (vegetarianism, veganism, diseases, disabilities). All this will be reinforced through an interactive learning system, based on the latest technology in online teaching.

Complete an Advanced Master's Degree in Comprehensive Sports Nutrition

Nutritional planning in different sports disciplines requires a set of specialized knowledge in terms of metabolic processes. Precisely these aspects are addressed by the TECH program, which will allow you to obtain these skills in an agile and efficient way. Through the syllabus, distributed over a period of two years, you will learn the anthropometric, clinical, biochemical, hematological, immunological and pharmacological data in the dietary-nutritional assessment. In addition, you will study the structure of muscle tissue and its implication in sport, the correct use of ergogenic aids and the different methods of body composition to optimize weight and fat percentage, according to the sport to be practiced. From there, you will be able to design dietary plans according to the sport modality, regulate the metabolic adaptation to exercise, detect possible signs of nutritional alteration and perform nutritional assessments according to the phase in which the athlete is (preparation, competition or rehabilitation). Thanks to this, you will include in your usual practice the latest innovations related to the techniques of food introduction in the diets of athletes.