Very diverse and complex situations frequently arise in the ruminant clinic. This specific Postgraduate certificate will show you the most up-to-date forms of intervention to increase success in all of them”

In all animal species, there is an economic limitation to be able to perform a surgical procedure, but it is in the surgery of animals for slaughter where it reaches its greatest expression. There are two fundamental differences in ruminant surgery: the economic limitation, maintaining the productivity of the animal, and the place where we perform the surgery (operating room). Many surgical procedures are going to be performed in an unclean environment, on the farm itself, with conspecifics around; dirt, insects, wind and with the patients themselves moving around or trying to kick you (standing surgery)

The ruminant surgeon will be confronted with numerous situations of varying complexity, having to perform castrations, resolve dystocic deliveries by cesarean section or perform abomasopexy, even by laparoscopy. 
The surgery of animals for slaughter has progressed enormously with technological advances such as laparoscopy, teloscopy or ultrasound diagnosis even in field surgery

It is essential to emphasize the importance of animal welfare, which is already taken for granted by veterinarians, farmers and the general public. We must know the basics of pain and its proper management through sedation and analgesia techniques and the surgical procedures necessary to resolve the pre-existing pathology

This module reviews the principles of ruminant surgery and reviews diagnostic procedures, surgical indications, operative techniques and postoperative management in digestive, skin, ocular, umbilical, male and female genital, and urinary tract surgery.

Essential yet rare specialization for the specialist veterinary clinician that will set you apart as a specialist in this field of work"

This Postgraduate certificate in Soft Tissue Surgery contains the most complete and up-to-date educational program on the market. The most important features of the program include:

• The latest technology in Online teaching software
• A highly visual teaching system, supported by graphic and schematic contents that are easy to assimilate and understand
• Practical cases presented by practising experts
• State-of-the-art interactive video systems
• Teaching supported by telepractice
• Continuous updating and recycling systems
• Autonomous learning: full compatibility with other occupations
• Practical exercises for self-assessment and learning verification
• Support groups and educational synergies: questions to the expert, debate and knowledge forums
• Communication with the teacher and individual reflection work
• Content that is accessible from any fixed or portable device with an Internet connection
• Complementary documentation banks permanently available, even after the course

The clinical, specialized and advanced fundamentals, based on veterinary evidence that will allow you to face the daily intervention in cattle and ruminants”

Our teaching staff is made up of professionals from different fields related to this specialty. In this way, TECH makes sure to offer professionals the up-to-date objective it intends. A multidisciplinary team of professionals trained and experienced in different environments who will develop theoretical knowledge efficiently, but, above all, will provide students with practical knowledge derived from their teaching experience: one of the differential qualities of this program.

This mastery of the subject matter is complemented by the effectiveness of the methodological design. Developed by a multidisciplinary team of e-Learning experts, it integrates the latest advances in educational technology. In this way, the student will be able to study with comfortable and versatile multimedia tools that will give them the operability they need in their training. 

The design of this program is based on Problem-Based Learning: an approach that conceives learning as a highly practical process. To achieve this remotely telepractice will be used: with the help of an innovative system of interactive videos and learning from an expert they will be able to acquire the knowledge as if they were facing the case you are learning at that moment. A concept that will make it possible to integrate learning in a more realistic and permanent way.

With a methodological design based on proven teaching techniques, this innovative program will take you through different teaching approaches to allow you to learn in a dynamic and effective way"

Supported by evidence, the approach of this program will allow you to learn in a contextual way and acquire the skills you will really need in your daily practice"

The contents of this Postgraduate certificate have been developed by the different experts on this course, with a clear purpose: to ensure that our students acquire each and every one of the necessary skills to become true experts in this field. 

A complete and well-structured program that will take you to the highest standards of quality and success.

A teaching program structured in well-developed teaching units, oriented toward learning that is compatible with your personal and professional life"

Module 1. Soft Tissue Surgery

1.1. The Surgery. Pre-Operative, Field Preparation, Surgeon Preparation

1.1.1. Pre-surgery Planning
1.1.2. Surgical Attire, Preparation of Surgical Equipment: Gloves, Gowns etc.
1.1.3. Preparation of the Patient and Surgical Area

1.2. Surgery of the Pre-Stomachs. Peritonitis

1.2.1. Surgical Physiology and Anatomy
1.2.2. Pathology and Clinical Signs
1.2.3. Surgical Techniques

1.2.3.1. Left Flank Laparotomy
1.2.3.2. Rumenotomy
1.2.3.3. Rumenostomy

1.2.4. Perioperative Management
1.2.5. Peritonitis

1.3. Abomasal Surgery. Laparoscopy

1.3.1. Pathogenesis of Abomasal Displacements
1.3.2. Types of Abomasal Displacements

1.3.2.1. Left Displacement of the Abomasum
1.3.2.2. Dilatation/Displacement of the Right Abomasum

1.3.2.2.1. Volvulus of the Right Side of the Abomasum

1.3.3. Clinical Introduction and Diagnosis
1.3.4. Management of Abomasal Displacements

1.3.4.1. Physical Methods
1.3.4.2. Medical Therapy
1.3.4.3. Surgical Techniques
1.3.4.4. Right Flank Omentopexy
1.3.4.5. Right Flank Pyloropexy
1.3.4.6. Left Flank Abomasopexy
1.3.4.7. Right Median Abomasopexy
1.3.4.8. Minimally Invasive Techniques

1.3.5. Postoperative Complications
1.3.6. Management of Abomasal Displacements by Laparoscopy

1.4. Small Intestine, Large Intestine, Rectum and Anus Surgery

1.4.1. Preoperative Assessment and Surgical Decision
1.4.2. Principles of Intestinal Surgery

1.4.2.1. Enterotomy
1.4.2.2. Enterectomy

1.4.3. Postoperative Care
1.4.4. Duodenal Obstruction
1.4.5. Intestinal Intussusception
1.4.6. Jejunal Hemorrhagic Syndrome
1.4.7. Intestinal Volvulus
1.4.8. Trichobezoar 
1.4.9. Internal Hernias
1.4.10. Cecal Dilatation and Volvulus
1.4.11. Intestinal Atresia, Anal Atresia
1.4.12. Rectal Prolapse

1.5. Wound Treatment. Dehorning. Ocular Surgery

1.5.1. Physiology of Wound Healing
1.5.2. Wound Management

1.5.2.1. Skin Grafts

1.5.3. Dehorning

 1.5.3.1 Methods

1.5.3.1.1. Chemical Dehorning
1.5.3.1.2. Thermal Dehorning
1.5.3.1.3. Cutting Dehorning
1.5.3.1.4. Cosmetic Dehorning

1.5.4. Muzzle Ring Placement
1.5.5. Ablation of Skin Folds in Sheep
1.5.6. Predator Attack
1.5.7. Tail Docking in Lambs
1.5.8. Removal of Goat Odor Glands
1.5.9. Ocular Surgery

 1.5.9.1. Review, Anamnesis, Medication

1.5.9.1.1. Instruments
1.5.9.1.2. Surgical Plan
1.5.9.1.3. Anesthesia
1.5.9.1.4. Post-Surgery Care
1.5.9.1.5. Complications

 1.5.9.2. Diagnosis of Orbit and Eyeball Diseases

1.5.9.2.1. Transpalpebral Catheter Placement
1.5.9.2.2. Enucleation
1.5.9.2.3. Exenteration
1.5.9.2.4. Evisceration and Intrascleral Prosthesis Implantation
1.5.9.2.5. Mass Removal (Excision)
1.5.9.2.6. H Blepharoplasty
1.5.9.2.7. Nictitating Membrane Excision
1.5.9.2.8. Superficial Lamellar Keratectomy
1.5.9.2.9. Removal of Retrobulbar Fat
1.5.9.2.10. Flaps of the Nictitating Membrane or Third Eyelid
1.5.9.2.11. Total Conjunctival Flap
1.5.9.2.12. Pedicle Conjunctival Flap
1.5.9.2.13. Temporal Tarsorrhaphy
1.5.9.2.14. Reversible Tarsorrhaphy
1.5.9.2.15. Correction of Ectropion and Entropion
1.5.9.2.16. Repair of Eyelid Lacerations
1.5.9.2.17. Palpebral Nerve Palsy
1.5.9.2.18. Eyelid Tumors
1.5.9.2.19. Eyeball Lacerations 
1.5.9.2.20. Orbital and Periorbital Fractures
1.5.9.2.21. Cataract Surgery

1.6. Navel Surgery. Foreskin, Penis and Scrotum

1.6.1. Umbilical Hernias and Infections and Masses

 1.6.1.1. Urachal Cysts and Ruptures

1.6.2. Penile Surgeries

1.6.2.1. Penile Examination
1.6.2.2. Penile Hematoma
1.6.2.3. Penile Deviations
1.6.2.4. Erection Failure
1.6.2.5. Penile Tumors
1.6.2.6. Teaser Bulls Surgery
1.6.2.7. Persistent Frenulum

1.6.3. Foreskin Surgeries

1.6.3.1. Relocation of Penis and Foreskin
1.6.3.2. Avulsion of Foreskin
1.6.3.3. Ring of Hairs on the Foreskin
1.6.3.4. Prolapse of Foreskin
1.6.3.5. Erosions of the Foreskin
1.6.3.6. Foreskin Abscess

1.6.4. Scrotum

1.6.4.1. Uni and Bilateral Castration
1.6.4.2. Non-Crucial Castration
1.6.4.3. Testicular Biopsy
1.6.4.4. Cryptorchidism
1.6.4.5. Scrotal Trauma
1.6.4.6. Inguinal/Scrotal Hernia
1.6.4.7. Epididectomy 
1.6.4.8. Vasectomy

1.7. Genital Surgery of the Female: Uterine Torsion, Uterine and Vaginal Prolapse. Perineal Laceration. Urovagina

1.7.1. Vaginal Prolapse

1.7.1.1. Etiopathogenesis
1.7.1.2. Classification: 1st, 2nd, 3rd, 4th Degree
1.7.1.3. Resolution and Containment Techniques

1.7.2. Uterine Prolapse

1.7.2.1. Restraint and Reassurance
1.7.2.2. Resolution and Containment

1.7.3. Neumovagina

1.7.3.1. Tranquilization and Epidural Anesthesia
1.7.3.2. Surgical Material
1.7.3.3. Surgical Technique

1.7.4. Perineal Laceration

1.7.4.1. Classification: 1st, 2nd, 3rd Degree and Rectovaginal Fistula
1.7.4.2. Surgical Resolution

1.7.5. Urovagina

1.7.5.1. Etiology
1.7.5.2. Surgical Resolution

1.7.6. Uterine Torsion

1.7.6.1. Diagnosis
1.7.6.2. Resolution

1.8. Urinary Surgery: Nephrectomy, Urolithiasis

1.8.1. Urolithiasis

1.8.1.1. Clinical Signs
1.8.1.2. Treatment

1.8.1.2.1. Urethral Surgery

1.8.1.2.1.1. Urethral Process Amputation
1.8.1.2.1.2. Urohydropulsion
1.8.1.2.1.3. Urine Acidification
1.8.1.2.1.4. Penile Amputation
1.8.1.2.1.5. Perineal Urethrosomy
1.8.1.2.1.6. Ischial Urethrostomy
1.8.1.2.1.7. Modified Proximal Perineal Urethrosomy
1.8.1.2.1.8. Ischial Urethrostomy
1.8.1.2.1.9. Urethrotomy

1.8.1.3. Pre-Operative Considerations
1.8.1.4. Complications

1.8.2. Unilateral Nephrectomy
1.8.3. Renal Biopsy

1.9. Udder and Nipple Surgery

1.9.1. Udder and Nipple Anatomy
1.9.2. Diagnosis of Surgical Conditions
1.9.3. Nipple Lacerations
1.9.4. Congenital Disorders
1.9.5. Alterations in Milk Let-Down
1.9.6. Mastectomy

1.10. Surgery of the Respiratory System: Sinus, Tracheotomy, Thorax

1.10.1. Breasts
1.10.2. Tracheostomy
1.10.3. Chest

This will provide key specialization to advance your career"